Sunday 5 July 2009

Sanghiopsal or not sanghiopsal?




This is what I had tonight for dinner : 삼겹살 (sanghiopsal) korean pork barbecue.
Lovely but I am never able to enjoy it since the only thing that I keep thinking is that it's actually 3 layers of fat laying in a grid with an add of fabulous kimchi.

I am worried about my cholesterol but my boyfriend keeps pointing out that these are just ideas made up by hippies.

I do think cholesterol does exist and we all should watch it out.
At the same time I keep eating :) :(